Published on Mar 21, 2022

NIC alumna Tina Tang works in NIC's Campbell River Culinary Teaching Kitchen as part of Culinary Team BC's Gold Medal Banquet fundraiser. Photo credit: Marc Kitteringham, Campbell River Mirror

NIC's Campbell River campus hosted Culinary Team BC for a world class banquet fundraiser, supporting the team's next international competition. The event featured NIC culinary alumna Tina Tang. 

Read the full story in the Campbell River Mirror